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A member of the Frasers Hospitality Group

Dinner is an altogether wonderful affair.
Melt in the mouth strip steaks, monstrous burgers and our firmest favourites make up the iconic 'Mal Classics' - fiercely popular dishes that we don't dare to remove from our menu. This is dinner with the delicious factor ramped up a notch. And whether you opt for steak, seafood, salads or soup, make sure you start with hors d'ouevres and leave room for desserts. They're just too tempting to turn away from.

A La Carte Menu

Our chefs are renowned for their magic touch, and our new seasonal a la carte menu really does have something extraordinary about it. From tiger prawns alla busara, – and beautifully-balanced flair dishes such as Crisp West Country lamb, your dining companions will be envious of whatever you choose.

Vegan & NGCI Menus
Vegan Menu - NGCI Menu  

PRIX FIXE MENU

£19.95 FOR TWO COURSES/  £24.95 FOR THREE COURSES
A contemporary collection of dishes showcasing this season’s finest ingredients, celebrating artistry at its best, all in unique Chez Mal style.

Prix fixe menu
(Prix Fixe offer available Monday to Thursday daily, Friday & Saturday until 7pm)

Opening Times

Dinner
Monday to Thursday - 6pm to 10pm
Friday & Saturday - 6pm-10.30 pm
Sunday 6pm to 9.30pm