Located by Leith Shore, our Edinburgh restaurant and brasserie is where you'll discover a range of seafood dishes, amongst others, to complement the waterside setting, with seared blackened salmon, tuna tartare and our lobster risotto.

Atmospheric and ambient, you can enjoy it all at our restaurant in Edinburgh, from breakfast and lunch to dinner served in the Brasserie, with tip-top service. If you’re looking for a more intimate dining experience, or planning a large party then why not enquire about our private dining spaces? They’re perfect for special occasions and parties both big and small.

Opening Times

Breakfast
Monday to Friday - 7 am to 10am
Weekends and Bank Holidays - 8am to 11am

Lunch
Closed

Dinner
Monday to Sunday - 6pm to 10pm

Please note that our restaurant is extremely busy, and dining is strictly by reservation only. Book in advance to avoid disappointment.