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A member of the Frasers Hospitality Group

Chez Mal at Malmaison is the heart of the hotel, where people meet, talk, laugh and dine in a fun, relaxed atmosphere and with divine dishes with wines and beers on the menus to match.

At Malmaison Manchester, we have very talented Chefs, creating dishes that excite the senses and sourcing the finest ingredients to work with. Our fabulous team are on and off stage - preparing dishes, serving with passion and looking after you with great attention to detail. Its stunning design, creative seating and incredible atmosphere, are all part of the Chez Mal environment, where you'll find a magical dining experience, where great food meets great people and great passion, and that's the hottest thing in town.

Just a spark from Piccadilly station, Chez Mal is a serious brasserie in a prime location. It also houses one of the city's only Josper Grills - a monsterous artisan indoor charcoal barbecue oven that flames and cooks steaks to a smokey perfection. You can sit ring-side and watch this magic at work.

Opening Times

Breakfast
Monday to Friday - 7 am to 10am
Weekends and Bank Holidays - 8am to 11am

Lunch
Monday to Saturday 12pm to 2.30pm

Sunday lunch
Sunday only 12.30pm to 4pm

Dinner
Monday to Saturday - 6pm to 10.30pm. Sunday 6pm to 10pm