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A member of the Frasers Hospitality Group

Dinner. You look forward to it all day after a hard toil at work or to spend some quality time with your other half or loved ones. You peruse the deliciously tempting menu as you sip on a Mojito. Your heart is set on the rump steak done on the josper grill but you've spotted the Swordfish, red chilli & tamarind curry and you're in turmoil. You settle on the steak but have already arranged your next visit so you don't miss out on either.

With this carefully created bistro style menu plus specials, there is a great range to choose from and our team will be happy to recommend a wine or ale to compliment your dish to your taste. The atmosphere is a lively but relaxed one and our range of seating means you can have something in amongst the bustle or something a bit more private.

A La Carte Menu

Our chefs are renowned for their magic touch, and our new seasonal a la carte menu really does have something extraordinary about it. From tiger prawns alla busara, – and beautifully-balanced flair dishes such as Crisp West Country lamb, your dining companions will be envious of whatever you choose.

Vegan & NGCI Menus
Vegan Menu - NGCI Menu   


A contemporary collection of dishes showcasing this season’s finest ingredients, celebrating artistry at its best, all in unique Chez Mal style.

Prix fixe menu
(Prix Fixe offer available Monday to Thursday daily, Friday & Saturday until 7pm)

Opening Times

Monday to Thursday 5pm to 10.30pm
Friday to Saturday 5pm - 11pm 
Sunday 6pm to 10pm