Dinner. You look forward to it all day after a hard toil at work or to spend some quality time with your other half or loved ones. You peruse the deliciously tempting menu as you sip on a Mojito. Your heart is set on the rump steak done on the josper grill but you've spotted the lobster Béarnaise and you're in turmoil. You settle on the steak but have already arranged your next visit so you don't miss out on either. With this carefully created bistro style menu plus specials, there is a great range to choose from and our team will be happy to recommend a wine or ale to compliment your dish to your taste. The atmosphere is a lively but relaxed one and our range of seating means you can have something in amongst the bustle or something a bit more private.
A la kazam – Our New A La Carte Menu
Our chefs are renowned for their magic touch, and our new a la carte menu really does have something extraordinary about it. Enjoy dishes perfectly tailored for the cooler months, mixing classic British ingredients together with balance and panache. With a range of perfectly-seared steaks – including the new slow roast highland venison steak with pan-fried maple glazed bacon – and beautifully-balanced flair dishes such as our famous smoked haddock fish cake, your dining companions will be envious of whatever you choose.
So why not share? Our new menu also introduces our new family-style sharing stands, allowing you to order a whole roasted Normandy corn-fed chicken, 1kg grilled seabass and shellfish platter or our giant 500g USDA Black Angus ‘Picanha’ rump steak with Béarnaise and chunky chips, all without the guilt.
Winter Fixed Price Menu
Our superb winter Fixed Price Menu is perfect for catching up with friends, family or colleagues, while escaping the frosty weather out there, with 2 courses for £19.95 and 3 courses for just £24.95.
View Fixed Price Menu
Monday to Saturday - 6pm to 10.30pm. Sunday 6pm to 10pm