Lunch at our Liverpool brasserie features the same superb service and full á la carte menu served in the evening, plus seasonal menus and local specials all served in a chilled, (but not too chilled) relaxing atmosphere.
Perfect for business or pleasure, it's the perfect spot for sealing that deal over our game croquette, served with apricot, apple & cranberry salad or putting the world to rights with your bessies over sautéed truffled seasonal mushrooms.
A La Carte Menu
Our chefs are renowned for their magic touch, and our new seasonal a la carte menu really does have something extraordinary about it. From tiger prawns alla busara, – and beautifully-balanced flair dishes such as Crisp West Country lamb, your dining companions will be envious of whatever you choose.
Monday to Saturday
12pm to 2.30pm
12.30pm to 4pm