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A member of the Frasers Hospitality Group

We pride ourselves on our brasseries, exploring our love of food with our talented chefs, matching our dishes with an exciting wine list, and serving up a treat for all the senses.

Our Liverpool restaurant and brasserie is a fiery industrial jewel on the Mersey with decor of exposed brickwork, high ceilings and industrial pipe features. Relax in this creative setting and sink your teeth into strip steaks, lobster Béarnaise and many intriguing dishes on our seasonal menus.

There’s always a good reason to visit our brasserie and restaurant in Liverpool for breakfast, lunch, or dinner. We serve exciting and delicious food served with style in a relaxed setting all day. If you’re looking for an extra special experience then enquire about our secluded private dining rooms. Or dine outside on the warmer of days of the year with our al fresco seating area.

Opening Times

Breakfast
Monday to Friday - 7 am to 10am
Weekends and Bank Holidays - 8am to 11am

Lunch
Monday to Saturday 12pm to 2.30pm

Sunday lunch
Sunday only 12.30pm to 4pm

Dinner
Monday to Saturday - 6pm to 10.30pm. Sunday 6pm to 10pm