Our Liverpool restaurant and brasserie is a fiery industrial jewel on the Mersey with decor of exposed brickwork, high ceilings and industrial pipe features. Relax in this creative setting and sink your teeth into strip steaks, lobster Béarnaise and many intriguing dishes on our seasonal menus.

There’s always a good reason to visit our brasserie and restaurant in Liverpool for breakfast, lunch, or dinner. We serve exciting and delicious food served with style in a relaxed setting all day. If you’re looking for an extra special experience then enquire about our secluded private dining rooms. Or dine outside on the warmer of days of the year with our al fresco seating area.

Opening Times

Breakfast
Monday to Friday - 7 am to 10am
Weekends and Bank Holidays - 8am to 11am

Lunch
Monday to Friday - 12pm to 3pm
Saturday and Sunday - 12pm to 4pm

Dinner
Monday to Sunday - 6pm to 9.30pm

Please note that our restaurant is extremely busy, and dining is strictly by reservation only. Book in advance to avoid disappointment.