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A member of the Frasers Hospitality Group

If your alarm doesn't get you out of your comfy bed, our enticing breakfast certainly will.

With a crisp, home baked selection of pastries, yoghurts, berries and fruits, freshly-squeezed juices and pots of steaming tea and coffee, our continental breakfast is worth the stay in itself.

But make sure you order a cooked breakfast for the full experience - glorious asparagus, eggs any which way, crisp bacon and more, all served to our brasserie restaurant standard.

Opening Times

Monday to Friday  7am to 10am
Saturday  8am to 11am
Sunday and Bank Holidays 8am to 11am