Malentine's with Veuve Clicquot

Celebrate the month of romance with a luxurious three‑course dining experience, each dish perfectly paired with a Veuve Clicquot cocktail. Designed to delight, surprise and indulge.

Our Valentines menu is available from 1st February – 28th February for £69pp

First Course
French 75
Served alongside a classic prawn and crayfish cocktail, with creamy avocado, vibrant pink grapefruit, crisp iceberg lettuce and a delicate horseradish cream.

Second Course
Raspberry & Rosemary Bellini
Paired with an exquisite Donald Russell beef fillet, complemented by golden potato pavé, silky celeriac purée, glazed shallot and a rich red wine jus.

Third Course
Bad Boy Good Girl
Matched with warm strawberry doughnuts, finished with luscious strawberry coulis and indulgent warm chocolate sauce.

£69 per person

Valentine's Room offer 

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