SO MUCH SUNDAY
What Sundays are made for
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About this Offer
It's the big cheese. The main event. Our gigantic, unlimited, 'So Much' Sunday Lunch. With hoards of hors d'oeurves, majestic mains, delicious desserts, freshly-baked breads, super salads and divine charcuterie, we've got more Sunday than you can shake a bread stick at.
Includes unrestricted visits to the Chef’s Table for hors d’oeuvres, followed by a choice of main course with all the trimmings and a tempting selection of desserts, all from £19.95*.
Add unlimited Prosecco* to your Sunday Lunch for £15 per person (2 hours whilst dining)
*Half a bottle of Prosecco for £10 per person in Scotland.
For the full menu and pricing visit your chosen hotel below.
Includes Chef’s Table hors d’oeuvres as many times as you like, a main course and a dessert. Subject to availability, booking recommended. Served 12.30pm to 4pm on Sundays. Now available at Malmaison Glasgow.
*Price may vary, click on your chosen hotel for menu.