The heart and soul of every Malmaison hotel, where iconic dishes are prepared with a modern twist and served with passion and personality, including sublime steaks, the awesome MalBurger, locally inspired blackboard specials and a mouthwatering wine list.
At Malmaison Liverpool Brasserie, the magnificent menu is undoubtedly the star of the show, but our gorgeous décor also looks good enough to eat. Whether you're booking an intimate dinner for two or a private party you won't find another restaurant in Liverpool to match our unique ingredients of style, passion and food to die for.
Taste incredible this autumn. We’re taking advantage of a bumper crop of fresh seasonal ingredients to bring you a brand new seasonal Prix Fixe menu, with brand new dishes and a mouthwatering early dining offer. Enjoy Thai spiced pumpkin broth with crab and orzo pasta, slow-roasted Black Angus short ribs, North Altantic cod forestiere or the superb pulled lamb flatbread now at any Malmaison or Chez Mal brasserie.
And even better – you can enjoy two courses for only £19.95 or three courses for only £24.95 for lunch or early dining.
Also new for autumn 2015 are our delicious American BBQ ribs. Slow-marinaded in our homemade smoke rub and served with roasted sweet potatoes, paprika mayo, tangy chipotle & confit garlic coleslaw and a refreshing bottle of Sol beer, you'll be hard pushed to better spend £15 this side of Christmas.
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Book Now or call: 084469 30655
Savour the tastes of the season at Mal Brasserie Liverpool by downloading a sample menu below. Then simply book your table online. After all, who wants to use the phone when their mouth's watering so much?